sommplicity

Clarity, Curiosity, Connection

Wine education tailored to your palate: from a certified sommelier who believes the best wine experiences emerge when people feel comfortable and curious.

Your wine, in two taps.

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Interactive tools that teach wine the way it should be learned: by doing.

Grape or Place?

8 seconds. Grape, place, or both?

Your Sommelier

Meet Gina

I'm a Level 2 Certified Sommelier with a background in tech: a combination that led me to build Sommplicity. After years at Google as a product manager, I brought the same rigor for clarity and user experience to the world of wine, creating tools that make wine education genuinely accessible and personal.

Sommplicity sits at the intersection of AI and sommelier expertise. Every tool on this site is powered by artificial intelligence, but shaped by a real palate. I've personally tested, vetted, and refined each recommendation, framework, and data source to ensure what you see here is trustworthy and actually useful. Only respected references within the wine world: GuildSomm, The Oxford Companion to Wine, Jancis Robinson, Wine Scholar Guild, and others: are sourced, so the information is accurate, current, and reviewed by a working sommelier.

The result: the highest-quality wine education tools available, built to meet you wherever you are in your journey: whether you're choosing your first bottle or studying for your next certification. Learn more about Sommplicity

Court of Master Sommeliers: Certified Sommelier 2022 WSET Level 3 Award in Wines: Distinction 2021

What Can I Help You With?

Tap a category to explore what's inside.

Wine is better when you understand it.

Whether you're planning your first wine country trip or deepening a lifelong passion, Sommplicity is here to make wine feel approachable, personal, and genuinely enjoyable.

Sommelier AI

Ask me anything about wine. regions, grapes, pairings, tasting notes, and more.

Quick Topics

Welcome to Sommplicity. I'm here to help you experience wine differently. with clarity, curiosity, and genuine connection.

Whether you're just beginning your wine journey or deepening your knowledge, ask me about any region, grape, tasting note, food pairing, or winemaking question. The best wine experiences emerge when people feel comfortable and curious.

What would you like to explore today?

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"I look forward to this every morning with my coffee."

Sarah M., San Francisco

"The perfect supplement to my CMS flashcards."

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"Bought my first 'real' bottle after a week of these."

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Professional Certifications

Compare the major certification programs or jump into study tools for your next exam.

Formal Education

The three globally recognized wine certification bodies, side by side.

WSET

Structured & Global

Best for: Anyone wanting a structured, globally recognized wine education: from beginners to professionals. The most popular wine certification in the world.

The Wine & Spirit Education Trust offers a clear progression from beginner to expert. Heavy emphasis on knowledge, tasting methodology (the Systematic Approach to Tasting), and written exams. Curriculum covers every major region, grape, and winemaking technique.

Level 1

Introduction to wine. One-day course covering basic styles, grapes, and tasting. No prerequisites.

1 day · ~$350 · Multiple choice exam

Level 2

Core wine knowledge. Major grapes, regions, label reading, and service. The foundation most people start with.

3–5 days · ~$800–$1,100 · Multiple choice exam

Level 3

Advanced. Detailed study of global wine regions, quality assessment, and the business of wine. Requires significant independent study.

5+ days + 2–3 months self-study · ~$1,200–$1,800 · Written + tasting exam

Diploma (Level 4)

Expert level. 2-year program with 6 exams covering viticulture, vinification, and every major region in depth. Equivalent to a master's-level qualification.

18–24 months · ~$5,000–$8,000 · Multiple written + tasting exams
Study Approach Textbook-heavy, structured curriculum, practice tastings with SAT methodology. Flashcards and maps are essential for Levels 3+.

Court of Master Sommeliers

Industry & Service

Best for: Industry professionals in restaurants, hotels, and hospitality. Emphasizes service skills alongside wine knowledge.

Apprenticeship-driven: no official textbook. You learn by tasting, working the floor, and joining tasting groups. Exam tests theory (verbal), blind tasting, and tableside service.

Introductory

2 days · ~$600 · Multiple choice

Certified Sommelier

Self-study · ~$600 · Theory + blind + service

Advanced

1–2 yrs · ~$900 · Essay + 6-wine blind + service

Master Sommelier

Years · ~$1,200 · Only ~270 have ever passed

Society of Wine Educators

Knowledge & Teaching

Best for: Educators, sales professionals, importers, and anyone who wants deep theoretical knowledge without the service component. Strong in the business side of wine.

SWE certifications focus on comprehensive wine (and spirits) knowledge for professionals in education, distribution, and retail. The Certified Wine Educator (CWE) is highly respected in the trade. Less emphasis on blind tasting and service compared to CMS, more emphasis on teaching, communication, and breadth of knowledge.

Certified Specialist of Wine (CSW)

Broad wine knowledge covering regions, grapes, winemaking, and business. A strong credential for retail, sales, and marketing professionals.

Self-study (2–4 months) · ~$400 · Multiple choice exam

Certified Wine Educator (CWE)

Advanced certification for professionals who teach or train others about wine. Requires CSW first. Includes a written, oral, and teaching demonstration component.

6–12 months prep · ~$600 · Written + oral + teaching demo
Study Approach The SWE Study Guide is the primary resource. Supplement with maps, flashcards, and trade publications. Less tasting-focused than CMS or WSET.

Certified Sommelier Prep

Theory, blind tasting, and service. exam details, preparation guides, and AI-powered study tools from trusted sources.

The Certified Exam: 3 Areas

Theory

25-minute verbal Q&A covering wine regions, grape varieties, classification systems, winemaking, spirits, beer, sake, and service knowledge.

How to Prepare
  • Study GuildSomm's Certified Sommelier study guide cover to cover
  • Memorize key appellations, allowed grapes, and classification hierarchies
  • Make flashcards by region: France, Italy, Spain, Germany, New World
  • Practice answering questions out loud (the exam is verbal)
  • Know spirits categories, classic cocktails, beer styles, and sake grades
  • Study maps, locate every major wine region on a blank map

Blind Tasting

Deductive analysis of two wines (one red, one white) using the CMS Deductive Tasting Method. Describe appearance, nose, palate, and provide conclusions.

How to Prepare
  • Taste blind 3–5 times per week in a tasting group
  • Use the CMS Deductive Tasting Grid
  • Build a reference library: Cabernet, Pinot Noir, Syrah, Chardonnay, Sauvignon Blanc, Riesling
  • Focus on structural markers: acidity, tannin, alcohol, body, finish

Service

Tableside service: open still and sparkling wine, handle guest questions, make pairing recommendations, manage the table with professionalism.

How to Prepare
  • Practice opening wine and sparkling tableside until automatic
  • Rehearse the full sequence: greet, present, open, pour, check back
  • Practice handling objections and know classic food pairings
  • Work the floor in a restaurant if possible

Certified Sommelier Flashcards

500 exam-level cards verified across GuildSomm, The Oxford Companion to Wine, and WSET textbooks. Broad coverage of every topic area tested on the Certified Sommelier exam.

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Custom Study Tools

Generate focused study material for specific topics. AI-powered from trusted sources: use these for deep dives on areas you want to strengthen.

Pick a topic above, then generate flashcards.

WSET Level 3 Prep

Study tools, exam strategy, and resources for the WSET Level 3 Award in Wines. Written by a Distinction holder.

I passed the WSET Level 3 exam with Distinction in 2021. It's a demanding exam: the written component requires clear, structured answers, and the tasting component requires disciplined use of the Systematic Approach to Tasting. Here's my honest advice on how to prepare, the resources I actually used, and the study tools I wish I'd had.

The WSET Level 3 Exam

Theory Paper

50 multiple-choice questions + 4 short-answer written questions. Covers all major wine regions, grape varieties, winemaking, viticulture, and factors affecting style and quality. You need to explain why, not just what.

How to Prepare
  • Read the WSET Level 3 textbook cover to cover: twice. The exam tests from this book.
  • Create flashcards for every region: key grapes, climate, soil, classification, and quality factors
  • Practice writing short-answer responses in timed conditions (5 minutes per question)
  • Focus on "explain" and "describe" questions: the exam rewards structured, concise answers
  • Study maps: be able to locate appellations within regions (Bordeaux, Burgundy, Rhône especially)
  • Understand the business context: labeling laws, quality hierarchies, and market positioning

Tasting Exam

Blind tasting of two wines using the WSET Systematic Approach to Tasting (SAT). You must assess appearance, nose, palate, and provide a reasoned conclusion about quality and readiness for drinking.

How to Prepare
  • Taste 3-5 wines per week using the SAT sheet: write out full tasting notes every time
  • Focus on the quality assessment: what makes a wine good? (concentration, balance, length, complexity)
  • Calibrate your palate: taste the same wine with others and compare notes
  • Practice identifying acidity level, tannin level, alcohol level, body, and finish length precisely
  • Learn to assess readiness: is the wine drinking well now, can it age, or is it past its peak?
  • Join a tasting group: 2-3 people tasting together weekly is ideal for WSET 3

Study Strategy

WSET 3 requires 2-4 months of consistent study beyond the classroom sessions. The pass rate is approximately 60%, and Distinction requires scoring 75%+.

My Recommendations
  • Time commitment: 6-10 hours per week for 2-3 months on top of class time
  • Start early: Don't wait until the course ends to begin studying: start from week one
  • Tasting groups: Form or join a group of 2-4 people. Taste twice per week if possible
  • Written practice: Practice past exam questions under timed conditions
  • Make your own notes: Rewriting the textbook in your own words is the most effective study method
  • Focus areas: France and Italy account for the most exam questions. Don't underprepare New World.

Recommended Resources

Essential Books

  • WSET Level 3 Study Guide: The official textbook. Everything on the exam comes from here. Read it twice.
  • The Oxford Companion to Wine (Jancis Robinson): The definitive reference. Use it to supplement any topic you need more depth on.
  • Wine Folly: Magnum Edition: Excellent visual maps and infographics. Great for understanding regions at a glance.
  • The World Atlas of Wine (Hugh Johnson & Jancis Robinson): The best wine atlas. Essential for understanding geography and terroir.
  • Windows on the World Complete Wine Course (Kevin Zraly): Approachable and engaging. Good for reinforcing fundamentals.

YouTube Channels

  • Wine with Jimmy: Concise, exam-focused videos covering every WSET 3 topic. The best single video resource.
  • WSET Global: Official channel with tasting technique demonstrations and exam guidance.
  • The Wine Vine: Study sessions organized by region, great for revision.
  • Julien Miquel: Deep dives on wine regions and grape varieties, well-produced.
  • Konstantin Baum MW: Master of Wine perspective on tasting methodology and wine quality.

Online Study Tools

Where to Take WSET Level 3

Bay Area (In-Person)

Online Programs

Global

WSET Level 3 Flashcards

500 exam-level cards covering every WSET 3 topic: factors affecting style and quality, major regions, grape varieties, viticulture, winemaking, sparkling, and fortified wines.

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Custom Study Tools

Generate focused study material for specific WSET 3 topics. All content from trusted sources at Level 3 exam standard.

Pick a topic, then generate.

Producer Profiles

Explore legendary estates, cult producers, and emerging stars. filtered by grape, region, and style.

Wine Grape Varietals

Explore 30+ varietals. Understand characteristics. Find your next favorite.

Showing 30 grapes
Type
World

Sources

All varietal characteristics, tasting notes, and regional information verified across multiple professional sources:

Each grape's acidity, tannin, aromatic intensity, body, alcohol range, flavor profile, and regional associations have been cross-referenced across at least two of the above sources.

World Wine Regions

Click any highlighted region to discover its grape varieties, wine styles, and character.

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Explore Wine Regions

Hover any for a preview. Click to dive deeper.

  • Key grape varieties grown there
  • Dominant wine styles
  • Climate & soil characteristics
  • Famous appellations & producers

Filter by country:

Which wine region should I explore?

Click a preference below. or edit any word and press Enter to customize your search.

Food & Wine Pairing

Start with a dish to find the right wine, or start with a wine to find the perfect food.

I Have a Dish

Describe your food or paste a recipe link and we'll recommend the best wines to pair with it.

or

I Have a Wine

Tell us what you're drinking and we'll suggest the best dishes to pair with it.

Enter a dish or wine above to get sommelier-curated pairing recommendations with explanations of why they work.

Pairing Principles

Acidity Balances Richness

A bright, acidic wine can cut right through a rich butter sauce or creamy pasta, keeping every bite feeling fresh and lively.

Tannin Loves Fat

There's a reason people reach for Cabernet with a juicy steak. Tannins soften against fat, and the wine opens up in a way it wouldn't on its own.

Match the Weight

A delicate white fish deserves a delicate wine. A hearty lamb stew calls for something with body. When the weight matches, neither overpowers the other.

Echo What You Taste

When the herbal notes in your Sauvignon Blanc mirror the fresh herbs on your plate, something magical happens. The flavors amplify each other.

Contrast Can Be Beautiful

Sometimes the best pairings are unexpected. A slightly sweet Riesling alongside a fiery Thai curry creates tension that makes both more interesting.

What Grows Together, Goes Together

Tuscan wine with Tuscan food. Burgundy with French cuisine. Centuries of cooking and winemaking side by side tend to produce naturally beautiful pairings.

My Profile

My Favorites

Save grapes, regions, and producers you love. Get AI-powered insights into your palate and personalized recommendations.

Favorite Grapes

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No favorite grapes yet. Explore the Grape Explorer and click the heart to save.

Favorite Regions

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Favorite Producers

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No favorite producers yet. Explore Producer Profiles to discover and save producers.

1Select
2Build
3Review
Step 1
Find a Winery
Set your preferences and discover perfectly matched California wine experiences
Vineyard rows
Wine barrels
Wine tasting
California Wine Country
Select a region, tune your preferences,
then click Find Wineries to see curated recommendations.
Napa Valley Sonoma Healdsburg Paso Robles
Step 2
Plan Your Trip
Build your day with wineries, meals, and stops
Your wineries
Add wineries from Step 1 above
Days
Starting from
First tasting
Accommodation
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California Wine Country

Explore California Wine Country

From Napa's storied hillsides to Sonoma's hidden valleys: understand what makes each region distinct, and which one calls to you.

Wine country vineyard
Relaxed, low-key, and draws a local crowd. A charming square with tasting rooms, farm-to-table restaurants, and boutique hotels.
Seghesio · A. Rafanelli · Ridge · Copain
Cooler, diverse, and laid-back. Three times Napa's size. The best Pinot Noir in California, great value, and a genuine farm-country feel.
Williams Selyem · Rochioli · Kistler · Flowers
World-famous and polished: grand estates, celebrity chefs, and blockbuster Cabernets. Higher prices, bigger crowds, but iconic.
Opus One · Caymus · Stag's Leap · Domaine Chandon
California's most exciting emerging destination: 3.5 hrs south. Rugged, agricultural. World-class Rhône varieties at a fraction of Napa prices.
JUSTIN · Tablas Creek · Saxum · Epoch

Dive Deeper Into Each Region

Tips for Visiting California Wine Country

Best Seasons to Visit

Spring vineyard with new green buds

Spring (Mar–May). Mustard season in Napa. Vineyards are bright yellow, crowds are lighter, and prices are lower. Weather can be unpredictable.

Summer vineyard with full green leaf canopy

Summer (Jun–Aug). Peak tourist season. Long warm days, everything is open, but wineries and restaurants book up fast. Reserve 2–4 weeks ahead.

Harvest ripe purple grapes on vine

Harvest (Sep–Oct). The most exciting time to visit. Grapes being picked, wineries buzzing with activity. Called "crush". you can smell fermentation in the air. Book everything far in advance.

Winter bare dormant vine rows

Fall/Winter (Nov–Feb). Quieter, more intimate. Many wineries offer library tastings and special events. Rainy days are great for caves and barrel rooms. Best prices on hotels.

Harvest Calendar

Late August. Sparkling wine grapes (Pinot Noir, Chardonnay) harvested first for lower sugar.

September. Pinot Noir, Chardonnay, Sauvignon Blanc. Sonoma Coast and Russian River start early.

October. Cabernet Sauvignon, Merlot, Zinfandel. Napa Valley's big reds come in last.

Late October. Late-harvest varieties, Petit Verdot. The last picks of the season.

Harvest timing shifts each year based on weather. Warm years start 1–2 weeks earlier.

Getting Around

Rent a car. Essential for Sonoma, Healdsburg, and Paso Robles. Most flexible option. Budget $60–$100/day from SFO. Designate a driver or rotate.

Hire a driver. Best for groups of 4+. $300–$600/full day. No one has to skip tasting. Search "Napa wine country driver" or "Sonoma limo service."

Guided tours. Great for first-timers. $150–$350/person including tastings and often lunch.

Where Rideshare Works (and Doesn't)

Works well: Downtown Napa, Yountville, St. Helena, town of Sonoma. Short hops between tasting rooms.

Unreliable: Russian River Valley, Dry Creek Valley, Alexander Valley. too rural. Expect 15–30 min waits or no drivers at all.

Doesn't work: Sonoma Coast, Howell Mountain, Spring Mountain, Paso Robles. don't count on it. Cell service is spotty in these areas too.

Download offline maps (Google Maps → download area) before heading to remote regions. Save winery addresses ahead of time.

Where to Stay

Napa: Yountville for walkability and dining. Calistoga for a more relaxed, hot-springs vibe. Downtown Napa for nightlife and Oxbow Market.

Sonoma: Healdsburg is the best base. central to Russian River, Dry Creek, and Alexander Valley. The town of Sonoma for a more affordable, quieter option.

Paso Robles: Downtown Paso has charming inns. JUSTIN has an on-site luxury inn. Allegretto is a standout resort.

Book accommodations at least 2–4 weeks ahead for weekends. During harvest (Sep–Oct), book months ahead.

A Sommelier's Advice

3 wineries max per day. More than that and your palate fatigues. Savor each one.

Eat before you taste. A solid breakfast makes the difference between a great day and a short one.

Use the spit bucket. Seriously. sommeliers do it, and it lets you taste more without the effects.

Ask for the reserve tasting. It costs more but features the best wines. Always worth the upgrade.

Ship wine home. Most wineries will ship. It's easier and safer than checking wine in luggage.

Weekdays are better. Fewer crowds, more personal attention, sometimes walk-in availability at appointment-only spots.

Upload Your Bottle

Photograph your bottles, get instant identification, and build a searchable tasting history.

Upload a Photo of Your Bottle

Take a photo or upload from your gallery. We'll identify the wine, pull tasting notes, ratings, pricing, and more: then log it to your tasting history.

Clear photo of the label gives the best results

Log a Wine Manually

Your wine diary is empty. Log your first wine above to start your journal.

Understand My Palate

Based on your favorite grapes, regions, and producers, our sommelier AI will analyze your taste and suggest what to explore next.

Save at least 3 favorites from across the site, then tell us what you love about them.

My Tasting History

Your complete record of wines tasted, rated, and remembered. Upload bottles, add notes, and watch your palate evolve.

Recommendations

The more you explore, the better we get at suggesting what you'll love.

1

Explore & Favorite

Browse grapes, producers, and regions. Save what catches your eye.

2

Build Your Profile

With 3+ favorites saved, our sommelier AI can analyze your palate.

3

Get Recommendations

See personalized wine suggestions based on your taste profile.

Bay Area Wine Events

Tastings, festivals, classes, and experiences near San Francisco. Subscribe to "The Juice" newsletter to stay up to date.

Attend One of Gina's Events

Wine tastings, bread pairings, and educational experiences hosted by Sommplicity in the Bay Area. View all on sommplicity.com →

Upcoming

No upcoming events at the moment. Follow @somm_plicity for announcements.

Past Events

Wine tasting at Heirloom Cafe
Jan 17, 2026
Wine Tasting & Bread at Heirloom Cafe
Heirloom Cafe, San Francisco

Sample ~15 wines at your own pace for $20/glass with house-baked sourdough and focaccia.

Styles of Champagne at K&L
Dec 29, 2025
Somm Services: Styles of Champagne
K&L Wine Merchants, San Francisco

A guided tasting demystifying Champagne labels: Blanc de Blancs, Blanc de Noirs, Brut Nature. Guests tasted through a focused lineup side by side.

View on Tock →
Bread and wine pairing
Dec 14, 2025
Wine & Bread Pairing at Heirloom Cafe
Heirloom Cafe, Mission District, SF

3+ courses of house-made breads: sourdough fleur de sel, pesto heirloom tomato, rustic olive & rosemary: paired with curated wines from Heirloom's cellar.

View on Resy →
Holiday wine pairing
Dec 11, 2025
Holiday Pairing Perfected: Farming Hope
Refettorio San Francisco, 690 Van Ness Ave

Wine education, exceptional food, and meaningful impact. Gina guided guests through curated holiday pairings while Farming Hope Apprentices served thoughtfully crafted bites.

View on Humanitix →
Time and Wine tasting
Past Event
Somm Services: Time & Wine
K&L Wine Merchants, Redwood City

How does time change wine? A comparative tasting of current release vs. back vintage wines from Jordan, de Pez, and Moulin de la Gardette.

View on Tock →

Event Gallery

Learn

Side by Side

Compare wine regions head to head

Learn

Blind Tasting Guide

Learn

How Wine Is Made

WSET Level 2-4

Grow Your Vine

Learn

Dinner Rescue

The food is ordered. Save the table.

WSET Level 2

Climate Slider

Wine bottle label close-up

Label School

What is this bottle actually telling you?

Grape or Place?

The simplest question in wine, and most people get it wrong.

A wine term appears. You have 8 seconds to sort it. Is it a grape variety, a place, or both? Some terms are also wine styles named after places.

Daily Quiz

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Level 1 That is a red wine! 1000
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Level 2
Gina Biernacki
The Story

About Gina

Certified Sommelier & Wine Educator, San Francisco

Meet the Sommelier

I'm a Level 2 Certified Sommelier with a background in tech. What began as informal wine tastings with friends and colleagues at Google evolved into dedicated study through WSET Level 3 with Distinction and the Court of Master Sommeliers Certified exam, as well as hands-on work in vineyards and cellars in France.

Today, I bring that blend of training and curiosity to tastings throughout the Bay Area and to Sommplicity. where AI meets sommelier expertise. Every tool, recommendation, and data point on this site has been personally tested, vetted, and built on frameworks I trust, drawing exclusively from respected sources within the wine world. Technology powers the experience; a real palate ensures it's worthy of your trust.

CMS Certified Sommelier 2022
WSET Level 3, Distinction 2021

Wine is not meant to be mastered. It is meant to be experienced.

My approach blends deep technical understanding with emotional and sensory focus, creating grounded moments where people reconnect with themselves and with each other. In a world that only grows busier, wine remains one of the purest products of the earth and invites us to slow down and be present.

Powered by AI, Guided by a Sommelier

This platform is powered by AI, but every recommendation, tasting note, and regional guide is reviewed, maintained, curated, and tested by a certified sommelier. Technology amplifies the experience. the human palate ensures it's trustworthy.

The Path

My Journey to Wine

Google
2013 – 2025

MBA & Product Manager at Google

Started in consulting before earning an MBA from Chicago Booth. At Google, learned to distill complexity into clarity and found every opportunity to teach colleagues about wine.

Teaching wine tasting at Google Presenting at Google
WSET
2021

WSET Level 3 with Distinction

Completed with distinction, demonstrating advanced knowledge of wines and winemaking from around the world.

WSET Level 3 training WSET classroom
CMS
2022

Court of Master Sommeliers, Certified

Completed the Certified Sommelier examination, joining a select group of wine professionals recognized for advanced expertise in wine knowledge, service, and blind tasting.

CMS certificate Celebrating certification Certified class
Vineyard
Summer 2025

Working the Harvest in Bordeaux

Fulfilled a lifelong dream working the harvest with Puy Savage, a small producer in Bordeaux. Worked closely with the winemaker, picking grapes and contributing to the winemaking process.

Picking grapes in Bordeaux Grape harvest French countryside winery
Ongoing

Wine Industry & Events

Contracting across SF wine, restaurant, and hospitality partners through pop-ups, private events, and corporate gatherings. Continued blind tasting practice with the SF sommeliers study group.

Wine tasting event Serving wine

Work with Gina

Private tastings, corporate events, bread and wine pairings, and wine consulting throughout the San Francisco Bay Area.