Bordeaux
Bordeaux is a wine region in France. Cabernet Sauvignon and Merlot shape the classic reds, while Sauvignon Blanc and Sémillon make dry and sweet whites.
Where it is
Map data: INAO (Licence Ouverte 2.0); Natural Earth
Places in Bordeaux
Sauternes
A Bordeaux appellation where autumn mist and humidity favor noble rot, supporting a long tradition of concentrated sweet wine.
Barsac
A sweet wine appellation beside Sauternes, on flatter limestone ground across a small river.
Bordeaux Supérieur
An appellation covering the same land as Bordeaux, mostly for red blends of Merlot and Cabernet, made under slightly stricter rules than plain Bordeaux.
Cadillac Côtes de Bordeaux
A Merlot-led Bordeaux appellation on slopes along the right bank of the Garonne.
Entre-Deux-Mers
The broad Bordeaux area between the Garonne and Dordogne; its appellation now covers dry white and red wine.
Haut-Médoc
The Left Bank appellation running north from Bordeaux along the Gironde, wrapping around the Médoc's communal appellations.
Left Bank
An informal name for the Bordeaux vineyards west of the Garonne and Gironde, covering the Médoc and Graves, where red wines are commonly led by Cabernet Sauvignon, especially on gravel soils.
Listrac
A Left Bank appellation set inland from the Gironde on the high ground of the Médoc, leaning on Merlot.
Explore
Classic styles
- Red Bordeaux
- Saint-Émilion
- Sauternes
- Médoc
- Margaux
- Pomerol
- Pessac-Léognan
- Pauillac
- Pessac-Léognan
- Entre-Deux-Mers
- Graves
- Barsac
Grapes
Producers in Bordeaux
CHÂTEAU HAUT-GOUJON
A Garde family estate on the border of Lalande-de-Pomerol and Montagne-Saint-Émilion, run by four generations since the early 1900s.
Château Lestrille
Château Lestrille is a family-run estate in Bordeaux’s Entre-Deux-Mers where the same family has made wine since 1901.