Languedoc
Languedoc is a wine region in France. A broad, warm Mediterranean wine zone in southern France, ranging from large vineyard plains to smaller hillside appellations.
Where it is
Map data: INAO (Licence Ouverte 2.0); Natural Earth
Places in Languedoc
Cabardès
At Languedoc's Atlantic edge, reds bring Cabernet and Merlot together with Syrah and Grenache, often showing dark fruit, herbs, and firm tannin.
Clairette du Languedoc
A still-white appellation centered on Clairette, producing dry to sweet wines that often show orchard fruit, herbs, and soft acidity.
Corbières-Boutenac
A red-only appellation in inland Corbières around the Pinada massif, based on old-vine Carignan.
Grès de Montpellier
A Languedoc appellation for Mediterranean red blends, typically full-bodied and dark-fruited with savory herbal notes.
Malepère
At Languedoc's western edge, Atlantic influence suits Merlot-led reds that tend toward plum fruit, medium to full body, and soft spice.
Picpoul de Pinet
A white appellation on the Thau lagoon near the Mediterranean, planted to Picpoul.