Wine style
Lambrusco
Lambrusco is a family of red grapes from Emilia-Romagna used to make sparkling red and rosé wines. Styles range from dry to sweet and from lightly sparkling to fully sparkling, depending on the grape and production method.
Where it is
Map data: Natural Earth
At a glance
- Grape
- Lambrusco
- Method
- Commonly a second fermentation in a tank rather than in the bottle
- In the glass
- Red berry
- Violet
- Medium-high acidity