Wine style
Rosso di Montalcino
Sangiovese from the Montalcino zone in southern Tuscany, typically with red cherry, dried herbs and high acidity.
Where it is
Map data: Candiago; Natural Earth
At a glance
- Grape
- Sangiovese
- Release
- From September 1 of the year after harvest.
- In the glass
- Red cherry
- Dried herbs
- High acidity